Garlic Picardy Wight 2 x Bulbs Approx. 20 28 Cloves

Strong Garlic Flavour with Excellent Storage Strong, punchy garlic flavour Well suited to cooler, wetter UK conditions Plump cloves with plenty of character Excellent keeping qualities after harvest Spring planting for a summer harvest Originally from Picardy in northern France, Garlic ‘Picardy Wight’ is well suited to cooler, wetter growing conditions, making it a good choice for gardens across the UK. Plant the cloves in spring for bulbs ready to lift later in summer. This is one for gardeners who like their garlic with plenty of flavour. The plump cloves have a strong, punchy taste, sometimes described as ‘fierce’, and won't get lost when used in cooking. It’s also an excellent garlic for storing. Once properly dried and cured, the bulbs will keep for months, giving you plenty of time to enjoy your harvest. In its native region, garlic is traditionally plaited and smoked – something worth trying if you fancy making more of your crop.