36cm Stainless Steel Balloon Whisk Baking

Whisk eggs, cream and batters with this 36cm stainless steel balloon whisk for baking. The long, sturdy whisk is ideal for home baking, helping you beat eggs, whip cream, mix pancake and Yorkshire pudding batter, fold in ingredients, make meringues and blend sauces, gravies and dressings. At 36cm long, it reaches easily into large mixing bowls and deep saucepans, giving you plenty of leverage and keeping your hands away from hot liquids. The balloon shape incorporates air efficiently for lighter, fluffier results. Made from stainless steel, it is durable, rust resistant and easy to clean, with a classic silver finish that suits any kitchen. It is a kitchen essential for keen bakers, home cooks, students and anyone setting up a new kitchen, and a handy replacement for an older whisk. It works well alongside mixing bowls, spatulas and measuring jugs. For best results, use a wide bowl and a quick, circular motion, tilting the bowl slightly to incorporate more air. Avoid using on non-stick pans, as metal can scratch the coating. Wash in warm soapy water straight after use, paying attention to the wires where the mixture can collect, and dry thoroughly before storing. Store in a utensil pot or hang it up to protect the wires from bending. It is supplied in retail packaging. It is a simple, reliable tool for everyday baking. Package includes 1 x whisk. A long, sturdy whisk for baking and cooking. | KDMD 36cm Stainless Steel Balloon Whisk for Baking in Silver