Cooks Knife 21.8cm

Functional and versatile, the Hygiplas cooks knife is the ideal choice for busy kitchens. Thanks to the broad, sturdy blade this knife is ideal for preparation tasks that include products like meat, vegetables, or fruits, so your chefs can use it for longer without it bending, breaking, or needing re-sharpening. Also, the ultra-sharp edge cuts through produce with minimal effort - providing professional and consistent results with each and every slice. The ergonomic handle provides a secure and comfortable grip which helps to reduce the risk of injury, aches, or pains within the workplace. The purple colour means the knife has been designed so your chefs can use the colour-coded system to prevent cross contamination. Purple is mainly used for particularly sensitive ingredients such as nuts, soya, or seafood. The stainless-steel construction makes the Hygiplas cooks knife highly durable and easy to clean - perfect for ensuring the knife is ready to use again quickly. Blade Length: 8.5". Weight: 153.5g. Purple for allergens