Undercounter Deep Chamber Dishwasher FXL

The Hobart Profi XL cleans large baking trays and meat trays with no trouble, making it an excellent choice for bakers, butchers and fast food outlets. Easy to operate with a touch screen control panel and packed with innovative features to help you save on operational costs. This dishwasher delivers a rinse temperature of 82°C for 12 seconds, a temperature that won't be reached when handwashing. As such, cleaning your equipment with this commercial dishwasher is the only way to guarantee effective sanitation when washing - ensuring staff and customers are protected against transferrable viruses. Once cleaned, we recommend storing your equipment in the wash basket to reduce contact and handling. 500x500mm basket. Up to 40 racks/hr. Drain pump. 1 or 3 phase hardwired