VRX2000 330 Refrigerated Topping Unit 2000mm Wide 10 x 1 4 GN

Hamoki VRX2000/330 Refrigerated Topping Unit 2000mm Wide 10 x 1/4 GN Key Features Maximum Preparation Capacity . Accommodates up to 10 x 1/4 GN pans with a 70-litre gross volume specifically engineered for high-volume pizza stations and busy sandwich bars. Heavy-Duty Construction . Manufactured from premium grade 304 stainless steel to ensure maximum corrosion resistance and long-term reliability in professional environments. Fitted with 13A Plug . Supplied with a standard UK 3-pin plug and efficient 150W power consumption for simple plug and go countertop installation. Hygiene and Safety . Includes a clear glass surround as standard to protect ingredients from contaminants and an easy-clean interior for rapid sanitation. Reliable Warranty . Supported by a 1-year manufacturer’s parts warranty providing essential peace of mind for your business investment. Capability and; Business UseThe Hamoki VRX2000/330 is an expansive 2000mm wide refrigerated topping unit designed for high-footfall restaurants takeaways and delis that require a vast array of ingredients at their fingertips. Engineered to keep home life moving for your customers through faster service this unit maintains a precise temperature range of 2°C to 8°C. With the capacity to hold 10 separate 1/4-inch GN pans it is the ideal choice for businesses looking to upgrade their prep capacity without breaking the bank. Technical Reliability and; InstallationBuilt with a high-grade 304 stainless steel body this unit is designed to withstand the daily rigours of a commercial kitchen while being easy to maintain. It is fitted with a 13A plug making it a straightforward hassle-free addition to any service counter. The unit features adjustable feet for easy levelling on uneven surfaces and utilises R600A refrigerant for efficient cooling. Please note that while the glass surround is included GN pans and lids are not supplied allowing for a fully bespoke configuration to suit your operational needs. ROI and; Operator ExperienceThis topping unit delivers an effortless operator experience through a fully adjustable digital temperature controller and a clear thermostat display for constant monitoring. The inclusion of the glass surround at no extra cost elevates the value of your setup providing a professional look that builds trust with your customers. By keeping all chopped vegetables and salads refrigerated and ready for use the VRX2000/330 ensures a savvy smart solution for busy catering environments where speed and consistency are key to success. .