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by Eric Schlosser
Chew on This Book is available for £8.57 at Debenhams.
Available at Debenhams
Talks about the fast food industry - how it all began, its success, what fast food actually is, what goes on in the slaughterhouses, meatpacking factories and flavour labs, global advertising, merchandising in UK schools, mass production and the exploitation of young workers in the thousands of fast-food outlets throughout the world.
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Patricia Billings
Patricia Billings
Patricia Billings
Andrew Lang
Ruth Miskin
Milet Publishing
